Our ovens are produced from first grade materials. All of our ovens are insulated using a refractory grade lining that is rated to 1280 degrees Celsius. This quality lining enables the heat produced and captured by the oven to be reflected back into the cooking area, rather than being lost to the atmosphere.

Our ovens are designed with large openings in both the oven compartment above, and the firebox below, to allow you to cook in both areas. This means if you want to cook a slow roast in the oven above whilst cooking a pizza (in a cleared space) in the firebox below, you can.  The aromas and flavours imparted into a traditionally cooked wood-fired pizza are completely different to those of a pizza cooked in your kitchen oven. 

All of our ovens come fully assembled ready to use. There is absolutely nothing to assemble. All you have to do is put the oven where you want it, get the firebox crackling hot with wood or charcoal, and then start cooking.

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